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 Bag Lunches and Snacks to Fit Your Food Plan
#3621  Trapped in the tedium of lifeless lunches?  These recipes and menus for delicious take-along meals and snacks will set you free! 48 pages.
 
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 Count Your Carbs: Getting Started
#3251 Unravel the mystery of carbohydrate counting and put your patients at ease with ADA’s new booklet.
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 Choose Your Foods: A Guide to Planning Meals for Diabetes
#1611 A great introduction to healthy eating that makes it easier for patients to make healthy choices.

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 Healthy Food Choices: Foldout Meal Planning Tool
#3901 Newly Updated! This teaching tool can be used to teach the basics of healthy eating, weight loss, carbohydrate counting and simplified exchange meal planning with a variety of audiences.  Package of 25, 2010
Our Price: US$15.00  
 

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 Choose Your Foods: Exchange List -- Single Copy

#4150  This new and improved version of the Exchange List for Diabetes has gone from 48 pages to 64!  
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 Magic Menus, 2nd Edition
#2077 - Magic Menus takes the work out of meal planning.
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 ADA Complete Guide to Carb Counting
#2939  CARB COUNTING provides you with all the knowledge and the tools you need to put carb counting into practice.
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 Medical Management of Type 2 Diabetes, 6th Edition
#3708  This book will enhance your knowledge of type 2 diabetes and help you care for your patients. Book required for test.
Our Price: US$49.95  
 

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 Advanced Carbohydrate Counting
#3252  Once patients master the basics of carbohydrate counting, it’s time to advance.  With this new booklet, your patients can learn how to use their food records to identify blood glucose patterns and better manage them.
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 Nutrition Place Mat for Diabetes Teacher Pack
#3836  Teach diabetes meal planning and send this handy mat home with them!
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