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Contemporary Nutrition & Diet Handbook
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Contemporary Nutrition & Diet Handbook

Part Number 3342
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Description
This user-friendly manual is a valuable resource for health care and food service professionals, educators and students. Includes typical diets as well as those not found in traditional diet manuals e.g. DASH, Simplified Renal Diet, Finger Food Diet, Diet for Respiratory Failure, Diet for Ostomies, GERD and more.  Features the New Growth Charts for Infants and Children and BMI Charts for Adults and Elderly. Ideal for use in acute care hospitals, extended care facilities, nutrition education and college nutrition classes. The Diet Manual Every Dietitian Should Have! Looseleaf Non-Reproducible Notebook, 2018.
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